USDA Organic Tapioca Starch Bulk Supplier for U.S. Food Manufacturing
Product Overview & Commercial Summary
Angel Organic Tapioca Starch is a 100% USDA National Organic Program (NOP) certified organic native tapioca starch supplied in bulk to U.S. bakeries, dairy/alt-dairy brands, sauce processors, and clean-label food manufacturers. Every lot ships with valid organic certification, Technical Data Sheet (TDS), and lot-specific COA.
Standard Technical & Analytical Specifications
| Parameter | Standard Specification Value |
|---|---|
| Product SKU / Grade Name | Organic Tapioca Starch Bulk USDA Certified Supply |
| Product Category | organic products |
| Moisture Content | ≤ 13.0% max (AOAC Official Method) |
| pH Value (10% aqueous slurry) | 5.0 – 7.0 (potentiometric) |
| Total Ash / Residue | ≤ 0.2% max |
| Standard Industrial Packaging | 25 kg (55.1 lb) multi-wall paper bags with PE moisture-barrier liner, 40 bags per heat-treated pallet (1,000 kg / MT) |
| Compliance Documents | Certificate of Analysis (COA), Technical Data Sheet (TDS), Allergen Declaration, Non-GMO Statement |
Frequently Asked Questions About Organic Tapioca Starch Bulk USDA Certified Supply
Is your organic tapioca starch bulk supply certified to USDA NOP standards?
Yes. As a dedicated organic tapioca starch supplier, our organic native tapioca starch is certified to USDA Organic (NOP) standards and accompanied by organic transaction certificates and lot-specific COAs for your QA audit.
What applications use USDA organic tapioca starch?
U.S. brands use bulk organic tapioca starch for thickening organic sauces, gravies, and fruit fillings, stabilizing plant-based yogurts and vegan cheeses, and adding elastic chew and moisture retention to organic gluten-free breads and snacks.