Food-Grade White Dextrin (Angel Whitrin F MS) for Confectionery, Glazes & Crispy Coatings
Product Overview & Commercial Summary
Angel Whitrin F MS is a food-grade white maize dextrin engineered for high-solids film forming, pan coating, gummy and starch jelly structure, chewy candies, nougat, and crispy bakery glazes.
Standard Technical & Analytical Specifications
| Parameter | Standard Specification Value |
|---|---|
| Product SKU / Grade Name | White Dextrin Food Grade for Candy and Coatings |
| Product Category | sweeteners and dextrins |
| Moisture Content | ≤ 13.0% max (AOAC Official Method) |
| pH Value (10% aqueous slurry) | 5.0 – 7.0 (potentiometric) |
| Total Ash / Residue | ≤ 0.2% max |
| Standard Industrial Packaging | 25 kg (55.1 lb) multi-wall paper bags with PE moisture-barrier liner, 40 bags per heat-treated pallet (1,000 kg / MT) |
| Compliance Documents | Certificate of Analysis (COA), Technical Data Sheet (TDS), Allergen Declaration, Non-GMO Statement |